Who doesn’t love a good ‘ol sticky wing (I know I do) in fact, wings are my absolute favourite part of a chicken they’re just so much fun and so much of the yum!
You will need…
How to make it…
1. Put wings in a marinating bowl, add chicken spice, ginger, crushed chilli, chutney and sweet chilli and let them marinate for a few hours or even overnight in the fridge.
2. Take out and place in a pre-heated oven at 180 degrees celcius for an hour, once done place on a bed of coriander in a serving dish and enjoy, could it be any easier?!